Синоними & Информация за | Английски дума BAOZI

Примери за използване на BAOZI в изречение

• Historically, Chinese names for steamed buns did not distinguish between those with or without fillings until the term baozi (包子) emerged during the Song Dynasty between the tenth and thirteenth century.
• Nam Kee Pau, a baozi chain in Singapore, sells a large steamed bun named the Amy Yip Big Pau after the actress' bust size.
• Mantou – Plain, slightly sweet, steamed wheat flour yeast buns (unfilled); the traditional basis for Chinese steamed buns (baozi) with fillings.
• Born in Luzhou (蘆州; present-day Hefei, Anhui), he moves to Jieyang Ridge (揭陽嶺; believed to be in present-day Jiujiang, Jiangxi), where he robs customers after knocking them unconscious with spiked drinks and then butchers them to make filling in baozi with their flesh.
• Shaobing is not very well known in southern China, unlike other northern dishes like mantou, baozi, and youtiao.
• It is the indigenized version of the Fujianese baozi, introduced to the Philippines by Hokkien immigrants during the Spanish colonial period.
• In Modern Chinese, a filled bun is usually called baozi or bao, while an unfilled (plain) bun is usually called a mantou.
• pastries: jiaozi dumplings, baozi and mantou (steamed buns), xiaolongbao, fried pancakes, Tujia shaobing ("Tujia pizza" or "Chinese pizza"), zongzi, Lüdagun;.
• Ten guests graced event, with cosplayer celebrities KANAME☆ from Japan, Ying Tze from Malaysia, Jesuke Jes from Singapore and Hana and Baozi from China, and JAM performers Itsuki Akira, Ladybeard, Loverin Tamburin, Aya Ikeda and Pile (singer).
• The snack stalls dotted the area, and offer a range of food: (baozi) steamed buns-stuffed with pork, and other delicate fillings, Bawei Dawei Doufunao (eight-flavored jellied bean curd pastries) roasted beef, salty duck, animal stomach, chicken feet (phoenix feet) and much more.
• The town is divided into 27 villages and 2 communities, the following areas: Xijie Community, Dongjie Community, Huta Village, Fengya Village, Longguanping Village, Xiaoling Village, Fengling Village, Baozi Village, Sishui Village, Zhongrong Village, Qiling Village, Longtan Village, Yueliang Village, Qingshui Village, Yuanyu Village, Yangjiata Village, Dashi Village, Guanping Village, Yuanping Village, Zhaojiapu Village, Damen Village, Huqiu Village, Lishan Village, Shizi Village, Jianjiao Village, Mata Village, Yanghua Village, Sandou Village, and Zhanma Village (西街社区、东街社区、湖塔村、枫垭村、龙关坪村、小岭村、风岭村、豹子村、泗水村、中溶村、七岭村、龙潭村、月亮村、清水村、沅峪村、杨家塔村、大市村、关坪村、沅坪村、赵家铺村、大门村、湖丘村、栗山村、狮子村、尖角村、马塔村、杨华村、三斗村、战马村).
• Dumplings in Korean are generally called mandu (만두, 饅頭) and further divided into subtypes such as gyoja (variant to Chinese jiaozi) and hoppang (variant to Chinese baozi).
• Chef and owner Makoto Kimoto opened the izakaya in February 2018, serving Japanese cuisine such as baozi, dandan noodles, onsen tamago, ramen, sushi and sashimi, and wagyu.

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