Συνώνυμα & Αναγραμματισμοί | Αγγλικά λέξη GARNISH


GARNISH

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Αριθμός γραμμάτων

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Είναι το παλτοδρόμιο

Όχι

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Παραδείγματα χρήσης GARNISH σε μια πρόταση

  • Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.
  • This "gin and sparkling lemonade" drink is typically served in a Collins glass over ice with a cherry garnish.
  • The standard garnish in the Middle East includes olive oil, a few whole chickpeas, parsley, and paprika.
  • Mustard and cress, a mixture of mustard seeds and garden cress seeds grown as sprouts and used as a sandwich filling or garnish for a salad or other dishes.
  • Chutneys are made in a wide variety of forms, such as a tomato relish, a ground peanut garnish, yogurt, or curd, cucumber, spicy coconut, spicy onion, or mint dipping sauce.
  • The plant is best known for the edible flower buds (capers), used as a seasoning or garnish, and the fruit (caper berries), both of which are usually consumed salted or pickled.
  • A garnish, soup, timbales, and tartlets all bear her name, as later chefs remembered her for her interest in food.
  • John Annan Bryce (1841–1923), British businessman and politician who purchased Garnish Island in 1910.
  • Lemon rind is also commonly used as a garnish, with the citrus essential oils subtly complementing the flavour.
  • ' In French cuisine, this term is used for techniques like using butter instead of cooking oil; frying vegetables with buttered breadcrumbs; using minced parsley and boiled eggs (Polonaise garnish); and adding horseradish, lemon juice, or sour cream to sauces like velouté.
  • The flower buds are finely shredded and used in Japanese cuisine as a garnish for miso soup, sunomono, and dishes such as roasted eggplant.
  • A wafer is a crisp, often sweet, very thin, flat, light biscuit, often used to decorate ice cream, and also used as a garnish on some sweet dishes.
  • Garnish with extremely amusing art and you have Guillotine, the hilarious new card game from Wizards of the Coast about trying to get a head.
  • The variety of garnish ranges from shredded lettuce, scallions, sesame seeds, slivered char siu or ham to scrambled eggs.
  • The recipe calls for a leg of mutton, garnish a duck, and prepare a peeled head of veal, all ‘à la mode d’Irlande’.
  • Unlike Pyongyang cold noodle, Hamhŭng cold noodles tends to be more spicy, zesty, and have more garnish over the buckwheat noodle.
  • In Asia, the petals are sometimes used for garnish, while the large leaves are used as a wrap for food, not frequently eaten (for example, as a wrapper for zongzi).
  • It is used in miso soup, negimaki (beef and scallion rolls), among other dishes, and it is in wide use as a sliced garnish, such as on teriyaki or takoyaki.
  • A "Glasgow Garden Party" is a drink made with Pimm's substituting lemonade with Irn Bru excluding any fruit garnish.
  • Sauce à la polonaise ("Polish-style"): sauce velouté mixed with horseradish, lemon juice, and sour cream (different from Polonaise garnish).



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