Definition & Meaning | English word PELAU
PELAU
Definitions of PELAU
- A Trinidadian dish of meat, rice, and peas cooked together in one pot.
- Alternative spelling of pilaf ("dish of browned rice etc.").
Number of letters
5
Is palindrome
No
Examples of Using PELAU in a Sentence
- Trinidadian and Tobagonian food is dominated by a wide selection of dishes, most notably, doubles, roti, pelau, callaloo and curried crab and dumplings.
- Picnics are two days of feasting on rotis, jerk chicken and festival, callaloo, goat head soup, potato pudding, pelau, fried fish, cow foot, rum cakes; drinking sorrell, Mauby, and ginger beer; and dancing to music.
- Another favorite dish is cook-up, or pelau, which combines chicken, pig tail, saltfish and vegetables with rice and pigeon peas.
- Not stylistically: while Oscar Wao is an experimental pelau of modes served up in Díaz’s distinctly Dominicano and in-your-face voice, The Best of All Possible Worlds is a beautiful shape-shifter.
- As a relish, kuchela is used in a lot of ways, for example as a side dish to curries or pelau (a rice dish similar to pilaf) or as a topping for doubles.
- Pelau shares its origins with pilaf, a rice dish from Central Asia, the Middle East, East Africa, South Asia, and Spain, with their original version of their dish, Paella.
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