Definition & Meaning | English word SPANAKOPITA


SPANAKOPITA

Definitions of SPANAKOPITA

  1. (Usually short for spanakotiropita) A Greek dish made with pre-cooked spinach, butter, olive oil, cheese, green onions, egg and seasoning in phyllo pastry.
  2. The same or similar dishes made without cheese.

Number of letters

11

Is palindrome

No

22
AK
AN
ANA
IT
ITA
KO
KOP
NA
NAK
OP
OPI
PA
PAN

1

1

AA
AAA
AAI
AAK
AAN
AAO

Examples of Using SPANAKOPITA in a Sentence

  • Feta is used as a table cheese, in salads such as Greek salad, and in pastries, notably the phyllo-based Greek dishes spanakopita "spinach pie" and tyropita "cheese pie".
  • Greek food includes pork, chicken, and beef souvlaki, spanakopita, loukoumades, gyros, and roast quail.
  • Greek foods often served at Greek festivals include Lamb, Greek salad with olives and Feta cheese, Dolmades, Spanakopita, Tiropita, and Greek coffee.
  • Many Coney Islands offer other Greek and Greek-American dishes, such as gyros, souvlaki, shish kebab, spanakopita, saganaki, and Greek salads, as well as usual American diner fare, such as regular hamburgers, sandwiches, breakfast items, and desserts.
  • Appetizers or entrées like tzatziki (yogurt, garlic and cucumber dip), melitzanosalata (eggplant dip), tirokafteri (whipped feta cheese, with hot peppers and olive oil dip), spanakopita and dolmades or dolmadakia - (rice mixture with fresh herbs such as mint and parsley and sometimes pine nuts-and in some regions minced meat is added-tightly wrapped with tender grape leaves and served with a thick and creamy, lemony sauce).
  • It is also used along with feta cheese in the vast majority of recipes for spanakopita, where many recipes say to substitute with Romano or Parmesan if kefalotyri cannot be obtained.
  • Traditional Greek foods like spanakopita, tzatziki, baklava, dolmades, tsoureki, skordalia, melitzanosalata, melomakarona, kakavia soup, kourabiedes, kothropita, and kapamas are made.
  • Appetizers or entrées like tzatziki (yogurt, garlic, cucumber dip), melitzanosalata (eggplant dip), tirokafteri (whipped feta cheese, with hot peppers and olive oil dip), spanakopita and dolmades or dolmadakia – (rice mixture with fresh herbs such as mint and parsley and sometimes pine nuts-and in some regions minced meat is added-tightly wrapped with tender grape leaves and served with a thick and creamy, lemony sauce).
  • The market includes 3,000 imported goods from Greece such as frappé coffee, olive oil, various ouzo's spanakopita, feta and kasseri cheeses and tiropita.
  • Other common specialities are Goulash, Spanakopita, Sarma (food), Dolma, Moussaka, Prizren Tava and Elbasan Tava.
  • Filo pastry, used in applications such as baklava, strudel, and spanakopita, where the dough itself is not laminated.
  • Ali's papri chat wowed the judges, and she advanced to round two, along with Matt and Julie, who also impressed the judges with their chicken wings and spanakopita respectively.



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