Definition & Meaning | English word THEOBROMA


THEOBROMA

Definitions of THEOBROMA

  1. (botany) Any of the genus Theobroma of small trees.

Number of letters

9

Is palindrome

No

19
BR
BRO
EO
EOB
HE
HEO
MA
OB
OBR
OM
OMA
RO
ROM

1

1

948
AB
ABE
ABH
ABM
ABO

Examples of Using THEOBROMA in a Sentence

  • Theobromine is derived from Theobroma, the name of the genus of the cacao tree, with the suffix -ine given to alkaloids and other basic nitrogen-containing compounds.
  • Diseases with symptoms of witches' broom, caused by phytoplasmas or basidiomycetes, are economically important in a number of crop plants, including the cocoa tree Theobroma cacao, jujube (Ziziphus jujuba) and the timber tree Melia azedarach.
  • Theobroma grandiflorum, commonly known as cupuaçu, also spelled cupuassu, cupuazú, cupu assu, or copoazu, is a tropical rainforest tree related to cacao.
  • Cupuaçu (Theobroma grandiflorum), mocambo (Theobroma bicolor) and capacui (Theobroma speciosum) are also of economic importance.
  • Recorded food plants: Albizia, Altingia, Cinchona, Coffea, Erythrina, Eugenia, Glochidion, Manglietia, Nyssa, Schima, Tectona, Tetradium, Theobroma.
  • Plant species found inside the park include: Virola sebifera, Cedrela odorata, Spondias mombin, Celtis schippii, Bertholletia excelsa, Ficus insipida, Hevea guianensis, Cedrelinga cateniformis, Iriartea deltoidea, Calycophyllum spruceanum, Guadua weberbaueri, Theobroma cacao, Miconia spp.
  • fruit trees, including Anacardium occidentale, Averrhoa carambola, Chrysophyllum cainito, Casimiroa edulis, Clausena lansium, Eugenia malaccensis, Euphoria longan, Malpighia emarginata, Manilkara zapota, Nephelium lappaceum, Pachira aquatica, Phyllanthus acidus, Pouteria campechiana, Psidium guajava, and Theobroma cacao;.
  • As of now, Vallakam's economy is based on what is left of coconut cultivation, newly introduced cash crops like nutmeg (Myristica fragrans) and cacao (Theobroma cacao), remittances sent by people from the village working in other Indian states and abroad and trade.
  • Host Range and Vector Species of Viruses from Cola Chlamydantha K Schum Adansonia Digitata L and Theobroma Cacao L.
  • They feed on Excoecaria cochinchinensis (Euphorbiaceae), castor oil plant (Ricinus communis), both Brassica and Ficus species and many more crops like Arachis hypogaea, Citrus, Corchorus, Dalbergia sissoo, Dodonaea viscosa, Euphorbia hirta, Glycine max, Lagenaria siceraria, Punica granatum, Rosa chinensis, Solanum lycopersicum, Tamarindus indica, Theobroma cacao, Vigna mungo and Ziziphus mauritiana.
  • Plants found in the reserve include: Hevea guianensis, Syagrus smithii, Epistephium parviflorum, Pachira insignis, Oenocarpus bataua, Cordia nodosa, Aspidosperma excelsum, Micrandra spruceana, Iriartea deltoidea, Diclinanona tessmannii, Bactris simplicifrons, Pagamea coriacea, Theobroma subincanum, Parkia multijuga, Coryanthes alborosea, Annona montana, Brosimum utile, Euterpe precatoria, Iryanthera juruensis, etc.
  • Traditionally, cocoa (Theobroma cacao) has been the most important cash crop although oil palm (Elaeis guineensis) and coffee (Coffea arabica and Coffea canephora) have usually been cultivated.
  • The larvae feed on various plants, including Musa, Theobroma cacao, Elaeis guineensis, Bactris gasipaes, Cocos nucifera, Citrus, Tectona grandis, Eucalyptus, Persea americana, Eriobotrya japonica and Terminalia catappa.
  • Other recorded food plants include Brillantaisia lamium, Caperonia castaneifolia, Phaseolus vulgaris, Hibiscus mutabilis, Thalia geniculata, Mimosa pudica, Orchidaceae, Averrhoa bilimbi, Passiflora foetida, Antirrhinum majus, Theobroma cacao and Lantana camara.
  • The subtropical Rhizoctonia noxia causes 'black rot' of coffee and other foliar blights, whilst Rhizoctonia theobromae causes 'vascular-streak dieback' of Theobroma cacao (cocoa tree).
  • The larvae have been recorded on a wide range of plants, including Acacia koaia, Arachis hypogaea, Brassaia, Brassica oleracea, Carica papaya, Cassia leschenaltiana, Citrus sinensis, Dodonaea viscosa, Dracaena, Gardenia, Gliricidia septum, Gossypium, Ipomoea batatas, Lycopersicon esculentum, Macadamia, Orchidaceae, Passiflora, Persea americana, Phais, Phaseolus, Pipturus, Psidium guajava, Rosa, Rubus, Rubus hawaiiensis, Solanum melongena, Solanum tuberosum, Sophora, Theobroma cacao, Ulex europaeus, Wikstroemia foetida and Zea mays.
  • Recorded food plants include Alternanthera sessilis, Cantharospermum barbatum, Calophyllum inophyllum, Camellia, Carica papaya, Cassia siamea, Citrus, Croton, Derris, Eugenia aquea, Evodia accedens, Desmodium gyroides, Eugenia densiflora, Flacourtia, Glycine max, Jasminum sambac, Lantana, Linum, Mangifera indica, Nephelium lappaceum, Nephelium litchi, Ricinus, Schima noronhae, Sida acuta, Solanum torvum, Theobroma and Vitex negundo.
  • The larvae feed on Cynometra cauliflora, Swietenia species, Dimocarpus longan, Litchi chinensis, Nephelium lappaceum, Nephelium litchi, Nephelium malainse, Nephelium mutabile, Pometia species (including Pometia pinnata), Cola species and Theobroma cacao.
  • The larvae feed on Senna obtusifolia, Senna tora, Eugenia cumini, Dimocarpus longan, Litchi chinensis, Nephelium litchi and Theobroma cacao.
  • The hostplants for the species include Vigna mungo, Vigna unguiculata, Cleistocalyx operculatus, Eugenia cumini, Eugenia jambolana, Syzygium littorale, Madhuca latifolia, and Theobroma cacao.



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