Anagrams & Informasjon om | Engelsk ordet CAVATELLI

Eksempler på bruk av CAVATELLI i en setning

• The typical pasta is handmade with durum wheat semolina and takes the form of cavatelli, orecchiette, fricelli.
• The typical foods of Fragneto area include: hand made pasta (cavatelli, fusilli), ewe's milk cheese, wines and oil all of controlled origin.
• Visitors to Civitacampomarano can enjoy traditional dishes such as cavatelli pasta, lamb dishes, and artisanal cheeses like caciocavallo and pecorino.
• The menu consists of seasonal-inspired selections such as Elyssian Fields-roasted loin of lamb, Niman Ranch 40 Day Dry Aged Strip Steak, Roasted Celeriac with Vegan Bordelaise and Black Truffles, and Handmade Cavatelli.
• One such event at the Wolfsonian Museum in Miami Beach Florida featured a prix fixe menu of French toast ice cream, egg and potato taco, charred yam cavatelli and pumpkin spice bundt cakes, among other items.
• Tria is the name for a local ribbon shaped pasta, much less known than orecchiette or cavatelli but equally treasured by the Pugliesi.
• Typical pasta formats of the region are strascinati, cavatelli (also known as rascatielli), ferretti (also known as ferricelli, fusilli or frizzuli), orecchiette, maccaronara, lagane (not to be confused with lagane, better known as "lasagne"), an ancient pasta format dating back to Roman times, similar to tagliatelle but slightly shorter and thicker, and manate, a long pasta rather thick and irregularly shaped.
• The restaurant offered a three course dinner for New Year's Eve in 2021; menu options included roasted beets and arugula or radicchio salad, duck confit with ricotta cavatelli and braised kale, butternut squash gnocchi, New York strip, and pan-seared scallops.
• One of the best-known typical dishes is orecchiette al ragù di carne (ear-shaped pasta with meat stew), but also well-known are orecchiette con le cime di rape (pasta with rapini), cicoria con la purea di fave (chicory with fava beans purée) and others more linked to the sea, as cavatelli con le cozze (cavatelli with mussels) risotto ai frutti di mare (reafood risotto), polpo alla griglia (octopus on the grill), riso al forno alla barese (rice in the oven Bari style), also called riso, patate e cozze (rice, potatoes and mussels).
• The dinner menu includes einkorn cavatelli with chanterelles, bangers and mash (cannellini beans) with bay shrimp, and chicken and mushroom pie.
• Campana's menu includes cacciatore, comfort food such as spaghetti and meatballs, cavatelli in pork ragu, polenta, puttanesca, panna cotta, and other Italian dishes.

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