Sinônimos & Informações Sobre | Palavra Inglês BLANCHED


BLANCHED

3

Número de letras

8

É palíndromo

Não

19
AN
ANC
BL
BLA
CH
CHE
ED
HE
HED
LA
LAN

3

3

596
AB
ABC
ABD
ABE
ABH

Exemplos de uso de BLANCHED em uma frase

  • It consists of a spherical wafer which is filled with a white milk cream and white blanched almonds.
  • One version is thickened with blanched almonds, eggs and cream, and the cakes may have included currants, brandy, raisin wine, nutmeg and orange flower water.
  • In Venice, the mid-14th-century manuscript Libro per cuoco offers ravioli of green herbs blanched and minced, mixed with beaten egg and fresh cheese, simmered in broth and seasoned with "sweet and strong spices".
  • It is served as a bowl of warm white rice topped with namul (sautéed or blanched seasoned vegetables) and gochujang (chili pepper paste).
  • A traditional meal includes steamed white rice as the main dish accompanied by Burmese curries, a light soup or consommé, and other side dishes, including fried vegetables, Burmese fritters, and ngapi yay gyo (ငါးပိရည်ကျို), a plate of fresh and blanched vegetables served with pickled fish dip.
  • In Korean cuisine, the shoots are commonly eaten blanched as namul, pickled as jangajji, pan-fried as jeon, or grilled as sanjeok.
  • When served, jajangmyeon may be topped with julienned cucumber, scallions, egg garnish, boiled or fried egg, blanched shrimp or stir-fried bamboo shoot slices.
  • Having a similar flavor profile to Tree onion, Korean wild chives can be eaten raw or blanched as a namul (seasoned herbal vegetable dish), pickled as a jangajji, or pan-fried to make buchimgae (pancake).
  • A small quantity of blanched almonds, slivered or whole, may also be added for crunch, often to baby eggplants, apples or grapes.
  • Soft, warm, blanched tofu is served with well-fermented, tangy baechu-kimchi (napa cabbage kimchi) stir-fried with pork.
  • Chinese hillstream loaches have small mouths thus necessitating the offering of good quality fish food such as flakes, sinking pellets, algae wafers, thawed frozen bloodworms, mysid shrimps, blanched spinach, kale and natural algae.
  • Its main ingredients can include lard, margarine, sugar, self-raising flour, blanched almonds, raisins, sultanas, pine nuts, candied peel, eggs, aniseed and anisette among others.
  • Margaret Thatcher had blanched at the idea of privatising British Rail, though some basic exploratory work on the issue had been conducted from 1990, and the Conservatives' 1992 election manifesto contained a commitment to privatise British Rail.
  • Dundee cake often incorporates ingredients like butter, sugar, lemon zest, orange zest, marmalade, flour, baking powder, eggs, milk, dried fruit, glacé cherries, candied citrus peel, currants, sultanas, ground almonds, and finally blanched almonds as a decorative finish.
  • In 1979, aged 82, he went to Taunggyi by jeep to meet the superior of the PIME and, after returning to Mong Ping, after 14 hours of travel, he could write: I arrived home at 7:20 pm blanched, dusted, floured like a fish before putting in a pan.
  • Lacinato kale, like most other kale varieties, is usually blanched first, and then sautéed with other, flavourful ingredients; in Campanian cuisine, anchovies are often added.
  • In order to ensure that the noodles are perfectly al dente, the noodles are blanched for only 10 seconds, after which they are rinsed under cold water and placed in the serving bowl atop the wontons.
  • Meat-based white stews also known as blanquettes or fricassées are made with lamb or veal that is blanched or lightly seared without browning, and cooked in stock.
  • Typical dishes aside from rice, includes inihaw (barbecues, including lechon, whole roasted pork), lumpia, fried meats (like crispy pata), tocino (cured pork), tapa, longganisa (sausages), pancit (noodles), boiled eggs or salted eggs, seafood, dried fish, and blanched, fresh, or stir-fried vegetables.
  • On the ground at the bottom of the screen, there is a blue carpet on the ground, and a bright red and gold table is placed on top of which is covered with sun and moon-shaped white pastries; in front of the table is a three-foot gold plate with crystal clear fruits— -Grapes, watermelons, and blanched melons, these are the favorite foods of the Manichaeans; on the left side of the case, there are two kneeling voters wearing white robes, one of whom holds a red-rimmed and gold-encrusted classic.
  • Good quality flake, small sinking pellets, algae wafers, thawed frozen Bloodworm, Mysis Shrimp, blanched Spinach, Kale, natural algae are good foods for them.



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